Can't beat salmon for me.

comment by Igor have you ever felt the warm embrace of a leather seat between your legs. (U22200)
posted less than a minute ago
comment by Andy Carrot (U2440)
posted less than a minute ago
Basa is nice and versatile
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Aldi's best bro, does the trick.
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They do smoked base now too

Fish is grate

Will bear in mind Igor

comment by KingKenny (U1961)
posted 1 minute ago
comment by Andy Carrot (U2440)
posted less than a minute ago
Wait what’s been happening who’s fighting who?
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Winston wants to smash you up
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You want some bruv?

Winston I will wreck u son

comment by Clockwork Red (U4892)
posted less than a minute ago
Can't beat salmon for me.
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Overated and the texture too flaky, I do like the smoked though.

Actually, I’ve got a meeting tomorrow morning - can we rearrange the fight for another night?

comment by Winston (U16525)
posted less than a minute ago
Actually, I’ve got a meeting tomorrow morning - can we rearrange the fight for another night?
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Pusssy

comment by Clockwork Red (U4892)
posted about a minute ago
Can't beat salmon for me.
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You can. Neil did in the Inbetweeners

comment by Winston (U16525)
posted less than a minute ago
Actually, I’ve got a meeting tomorrow morning - can we rearrange the fight for another night?
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Spoken like a true Spurs fan

comment by Winston (U16525)
posted 1 minute ago
Monkfish wrapped in Parma ham


Mmmmmm
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Had it wrapped in chorizo at Paul Ainsworths restaurant in Padstow a year or two ago.
Christ it was good.

Oh look at me I’m Winston I’ve got meetings I’m so busy. Coward.

This fish talk can't get any Betta

Ooohhhh this is ramping up now

comment by Igor have you ever felt the warm embrace of a leather seat between your legs. (U22200)
posted 1 minute ago
comment by Clockwork Red (U4892)
posted less than a minute ago
Can't beat salmon for me.
----------------------------------------------------------------------
Overated and the texture too flaky, I do like the smoked though.
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Salmon is nice yeah, but a bit of Haddock is magic, smoked haddock even better

comment by jlou1978 (U15376)
posted 8 seconds ago
comment by Winston (U16525)
posted 1 minute ago
Monkfish wrapped in Parma ham


Mmmmmm
----------------------------------------------------------------------
Had it wrapped in chorizo at Paul Ainsworths restaurant in Padstow a year or two ago.
Christ it was good.
----------------------------------------------------------------------

This is making me hungry before bed time

comment by Garry Brady (U1734)
posted about a minute ago
comment by Clockwork Red (U4892)
posted about a minute ago
Can't beat salmon for me.
----------------------------------------------------------------------
You can. Neil did in the Inbetweeners
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Do you think he was wanting to seize the day, you know - Carp-e diem?

comment by Fan Gillhaus 1903 🏴󠁧󠁢󠁳󠁣󠁴󠁿 (U3339)
posted 2 minutes ago
comment by Igor have you ever felt the warm embrace of a leather seat between your legs. (U22200)
posted less than a minute ago
Monkfish is like the steak of fish, so meaty.
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Never had monkfish
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Ugly as feck but such a class texture and some great recipes online but as has been said, it costs.

comment by Pun™ (U21588)
posted less than a minute ago
This fish talk can't get any Betta
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Sorry my chippy was gorgeous tonight

Might be controversial but fish pie mix? Get that variety involved

comment by Andy Carrot (U2440)
posted 37 seconds ago
Oh look at me I’m Winston I’ve got meetings I’m so busy. Coward.
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Night all

comment by jlou1978 (U15376)
posted about a minute ago
comment by Winston (U16525)
posted 1 minute ago
Monkfish wrapped in Parma ham


Mmmmmm
----------------------------------------------------------------------
Had it wrapped in chorizo at Paul Ainsworths restaurant in Padstow a year or two ago.
Christ it was good.
----------------------------------------------------------------------
He's a brillant fish chef.

Nick will just be talking to himself on this thread tomorrow evening complaining about spurs getting all the decisions even though Chelsea are 3-0 up

comment by jlou1978 (U15376)
posted about a minute ago
comment by Winston (U16525)
posted 1 minute ago
Monkfish wrapped in Parma ham


Mmmmmm
----------------------------------------------------------------------
Had it wrapped in chorizo at Paul Ainsworths restaurant in Padstow a year or two ago.
Christ it was good.
----------------------------------------------------------------------
Chorizo is possibly one of the most versatile foods out there. Love it.