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Getting to know your favourite curry.

Page 1 of 12

posted on 23/12/20

Madras for me. Am partial to a Jalfrezi as well

comment by Phenom (U20037)

posted on 23/12/20

Who likes a really hot curry? I do, insides not so much.

posted on 23/12/20

Popadoms with tangy onions.
King Prawn Puri
Chicken madras with rice and naan
Aloo Gobi on the side.

Any beer to wash it down.

posted on 23/12/20

Oooh - jalfrezi

comment by Phenom (U20037)

posted on 23/12/20

3 stars for me too

love a madras and vindaloo homemade, too hot for me to enjoy at a good curry house.

posted on 23/12/20

Jalfrezi
Chilli Masala

posted on 23/12/20

Shashlik ^

posted on 23/12/20

comment by Phenom - least knowledgeable spurs poster 2019/20 (U20037)
posted 5 seconds ago
Who likes a really hot curry? I do, insides not so much.
----------------------------------------------------------------------
Hottest I’ve ever had was a green chilli chicken dish at Khans in Bayswater, laughably hot, but somehow works after a couple of mouthfuls!

comment by Phenom (U20037)

posted on 23/12/20

Korma and tikka masala are barely curries, replace for Bhuna and dopiaza or biryani

posted on 23/12/20

Gave this article a 1 star as it misses the best options

posted on 23/12/20

comment by Automatic For The People (U21889)
posted 20 seconds ago
comment by Phenom- least knowledgeable spurs poster 2019/20 (U20037)
posted 5 seconds ago
Who likes a really hot curry? I do, insides not so much.
----------------------------------------------------------------------
Hottest I’ve ever had was a green chilli chicken dish at Khans in Bayswater, laughably hot, but somehow works after a couple of mouthfuls!
----------------------------------------------------------------------
Thats my favourite

posted on 23/12/20

Balti Pathia

posted on 23/12/20

Beer
King prawn puri
Onion bhaji
Popadom with extras
Lamb bhuna/rogan josh
Naan

comment by Phenom (U20037)

posted on 23/12/20

comment by Automatic For The People (U21889)
posted 30 seconds ago
comment by Phenom- least knowledgeable spurs poster 2019/20 (U20037)
posted 5 seconds ago
Who likes a really hot curry? I do, insides not so much.
----------------------------------------------------------------------
Hottest I’ve ever had was a green chilli chicken dish at Khans in Bayswater, laughably hot, but somehow works after a couple of mouthfuls!
----------------------------------------------------------------------
we asked for them to do a Phaal for us to all try, crumbs do not recommend. they didnt even have the resources to do it 'properly' either

comment by Phenom (U20037)

posted on 23/12/20

Balti and Rogan are shouts

posted on 23/12/20

comment by Edinfulham (U1109)
posted 1 minute ago
Beer
King prawn puri
Onion bhaji
Popadom with extras
Lamb bhuna/rogan josh
Naan
----------------------------------------------------------------------
Perfect.

posted on 23/12/20

They don’t do deserts though do they? It’s either that horrible milky stuff or an orange or lemon sorbet that’s like a f*cking cricket ball.

posted on 23/12/20

Phall is just inedible

posted on 23/12/20

Ice cream or just another beer!

posted on 23/12/20

Out of those choices, Madras.

Tend to usually choose something from whatever the restaurants chefs specials are, either lamb or chicken.

I like a hot curry, but not one that's just 'hot' for the sake of being hot, needs to have plenty of flavour too and be enjoyable, not just an eating challenge.

posted on 23/12/20

comment by Raptor✡ (U1071)
posted 15 seconds ago
Phall is just inedible
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Why would you even order it?

Unless you’re bladdered and trying to show off, even then you won’t enjoy it as it will just burn your face off

Leave stuff like that to the aficionados

posted on 23/12/20

Great thing about a curry is I pretty much order a different dish each time and it's great.

Of those choices probably Jalfrezi.

posted on 23/12/20

How about some Indian curries instead of ones invented in Birmingham 20 years ago?

posted on 23/12/20

Palak Paneer

posted on 23/12/20

comment by Garry Brady (U1734)
posted 3 seconds ago
How about some Indian curries instead of ones invented in Birmingham 20 years ago?
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Rasa in Stoke Newington is an authentic Southern Indian restaurant. The flavours are unreal but it's vegetarian only.

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